As we all know, one of the major challenges to overcome when planning your dream wedding, is keeping everyone involved happy. Grooms only tend to appear at tastings
and as caterers we sometimes see brides having to make culinary compromises to keep them happy.
Traditional wedding cakes will always have a strong presence on the bridal scene. The cake-cutting ritual is a must for many couples looking to create those ultimate memories.
However, we are finding more modern brides are willing to consider alternatives either to maintain harmony or to create a unique experience.
Our dedicated team of pastry chefs have long been known for their superbly crafted and delicious dessert petits fours – bite size pieces of heaven! As we watch our brides and grooms (and, inevitably, their families!) labour over the eternal dilemma of wedding cake flavours, we couldn’t help but think that there must be a solution to give everyone what they want…
I am very proud to be able to offer petits fours bridal towers – individually crafted on tailor-made stands, featuring your chosen selection of our exquisite bite sized desserts.
The ability to select a number of different flavours translates into being able to offer your guests an abundance of ways to tantalize their tastebuds. From bite size chocolate mocha tarts to petit crème brulee and even peanut butter cheese cake, the options are limitless.
Your selection can be designed to suite your overall styling and even be finished with themed fresh flowers.
You can also avoid the, often costly, exercise of having both dessert AND a cake, as the petits fours stand fulfills both requirements.
And finally, for those concerned about missing out on the all important cake cutting ritual we have a solution for you, too: A 6” miniature wedding cake atop the dessert stand!
and as caterers we sometimes see brides having to make culinary compromises to keep them happy.
Traditional wedding cakes will always have a strong presence on the bridal scene. The cake-cutting ritual is a must for many couples looking to create those ultimate memories.
However, we are finding more modern brides are willing to consider alternatives either to maintain harmony or to create a unique experience.
Our dedicated team of pastry chefs have long been known for their superbly crafted and delicious dessert petits fours – bite size pieces of heaven! As we watch our brides and grooms (and, inevitably, their families!) labour over the eternal dilemma of wedding cake flavours, we couldn’t help but think that there must be a solution to give everyone what they want…
I am very proud to be able to offer petits fours bridal towers – individually crafted on tailor-made stands, featuring your chosen selection of our exquisite bite sized desserts.
The ability to select a number of different flavours translates into being able to offer your guests an abundance of ways to tantalize their tastebuds. From bite size chocolate mocha tarts to petit crème brulee and even peanut butter cheese cake, the options are limitless.
Your selection can be designed to suite your overall styling and even be finished with themed fresh flowers.
You can also avoid the, often costly, exercise of having both dessert AND a cake, as the petits fours stand fulfills both requirements.
And finally, for those concerned about missing out on the all important cake cutting ritual we have a solution for you, too: A 6” miniature wedding cake atop the dessert stand!
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